Haven’t been able to get decent tea out Sri Lanka since about 2005… Fuck war but also, production has been moving from high altitude to low altitude, which produces a lower class tea IMO but is also cheaper to grow.
Haven’t been able to get decent tea out Sri Lanka since about 2005… Fuck war but also, production has been moving from high altitude to low altitude, which produces a lower class tea IMO but is also cheaper to grow.
First flush, estate, Darjeeling. Done with the proper temp water in traditional tea pot.
If you have to add flavor to the the tea leaves, looking at you Earl Grey, then it is most likely a crap quality tea.
Just drop it in a spider and reap the 5% growth per year caused by new immigrants… er, wait.